More people are going gluten-free in recent years, according to a study out this week, especially young white women. But the prevalence of celiac disease—the main medical reason doctors and nutritionists recommend cutting out wheat products—hasn’t changed.
The Gluten-Free Trend Is On the Rise, Even Though Celiac Disease Diagnoses
The Gluten-Free Trend Is On the Rise, Even Though Celiac Disease Diagnoses
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